Top 18 Must-Visit Restaurants in Brighton: A Culinary Journey
Brighton, a vibrant city by the sea, is as renowned for its culinary scene as it is for its picturesque beaches and lively streets. In "Top 18 Must-Visit Restaurants in Brighton: A Culinary Journey," we dive into the heart of this gastronomic paradise, showcasing a diverse array of dining destinations. From the innovative dishes at Etch to the comforting flavours of Planet India, each restaurant offers a unique experience that reflects the city's eclectic taste. Join us as we explore these culinary gems, promising unforgettable flavours and moments.
64 Degrees
The brainchild of Great British Menu 2017 winner Michael Bremner, opened its doors in 2013. This award-winning restaurant, tucked away in the Brighton Lanes, is celebrated for its innovative approach to dining, offering creative small plates prepared with fresh, local produce. The intimate setting, with half the seating at the pass of the open kitchen, provides diners with a unique, interactive experience. With accolades like a Michelin Bib Gourmand and top rankings in local and national restaurant lists, 64 Degrees promises an unforgettable culinary adventure.
Bincho Yakitori
Offers a slice of Tokyo with its authentic Japanese yakitori experience. Embracing the simplicity and elegance of traditional Japanese grilling, the restaurant focuses on skewered, charcoal-grilled meats alongside an array of Japanese-inspired dishes. Open most days of the week, Bincho Yakitori is a cosy spot for those looking to explore the depth of Japanese cuisine in a casual, inviting atmosphere. Whether you're a walk-in guest or prefer to book ahead, this restaurant promises a memorable dining experience with every visit.
The Chilli Pickle
Has established itself as a beloved institution since its opening in 2008, offering a vibrant taste of India. With a focus on lunchtime light bites, kebabs, salads, and street food, complemented by grand Thalis, the restaurant showcases a kaleidoscope of exciting flavours. Dinner at The Chilli Pickle is an opportunity for a full sharing experience, with a menu that features both classic and creative twists on street food, regional curries, and succulent kebabs, all celebrating the best of seasonal and quality ingredients.
Etch
A culinary gem by Steven Edwards, a MasterChef: The Professionals winner. This establishment is known for its innovative and constantly evolving British tasting menus, which are designed to highlight the best local and seasonal ingredients. Offering a choice between 5, 7, or 9 courses, Etch invites diners on a gastronomic journey that emphasizes creativity and flavour. With a focus on sourcing locally and crafting dishes with precision, Etch provides a dining experience that's both memorable and uniquely tied to its locale.
Fatto a Mano
Authentic Neapolitan pizza in the heart of the UK. Since its inception in 2015, this pizzeria has been dedicated to crafting pizzas with fresh, high-quality ingredients and a distinctive soft, pillowy dough that's freshly made every day. Their slow-proving process, minimal yeast use, and swift cooking in a hot oven ensure each pizza is light and full of flavour. With a friendly environment and a commitment to Italian culinary traditions, Fatto a Mano is a must-visit for pizza lovers.
The Flint House
A modern dining spot in Brighton's famous Lanes. It offers a unique dining experience with counter-level dining, small plates, and a selection of wines by the glass. The first-floor restaurant and cocktail bar, along with a rooftop terrace, provide varied dining settings. Praised for its solid dishes that focus on substance as much as presentation, The Flint House is a perfect blend of glamour and culinary excellence.
Food For Friends
Established in 1981, is the city's original award-winning vegetarian and vegan restaurant. Recognized in 'The Sunday Times' Top Vegetarian and Vegan Restaurants and 'The Good Food Guide 2018', it offers a unique taste experience. The restaurant's ethos centres around fresh, consciously sourced produce, creating dishes that are not only tasty but honest. With a relaxed and attentive atmosphere, Food For Friends ensures guests are welcomed warmly, promising an experience where you arrive as a guest but leave as a friend.
The Gingerman Restaurant
Located near Norfolk Square, is the flagship venue of the Gingerman group, opening its doors in 1998. Renowned for its intimate dining experience, The Gingerman focuses on creating uncomplicated yet full-flavoured food, made from the freshest, highest quality seasonal produce. The philosophy here is simple: to provide delicious, innovative dishes that satisfy the palate while fostering a warm, welcoming atmosphere. It's the perfect place for those who appreciate fine dining in a cosy, unpretentious setting.
The Little Fish Market
A sanctuary for seafood lovers, offering a unique dining experience for just 20 guests at a time. Chef Duncan Ray, the heart and soul behind this gem, is committed to serving the freshest, highest-quality sustainable produce from the British Isles. With a menu that evolves regularly, each dish is a testament to Ray's close relationship with suppliers, ensuring only the best ingredients make it to your plate. This intimate setting promises an unforgettable culinary journey, focusing on simplicity and the natural flavours of the sea.
Moksha Caffe
A family-run independent café that prides itself on serving modern British-inspired brunch and lunch. Located in the heart of Brighton, opposite St Peter's Church, Moksha is known for its exceptional breakfast, brunch, and lunch offerings that emphasize fresh, local, and ethical produce. With its own blend of coffee, the café promises a warm and welcoming atmosphere where guests can enjoy high-quality meals and great coffee. Open daily, Moksha Caffe invites locals and visitors alike to savour the best of Brighton's café culture.
Palmito
Nestled near the Brighton-Hove border, is a cosy 20-seater restaurant that offers a unique dining experience. Inspired by the diverse culinary traditions of Latin America, Southern Europe, and South Asia, founder Diego has crafted an eclectic, spice-driven menu that changes weekly. At the heart of Palmito is its commitment to simplicity, seasonality, and the community, supported by an open kitchen with a charcoal grill. The restaurant's connection with small local farmers and suppliers underscores its ethos, offering a menu and cocktails that evolve with the seasons.
Petit Pois in Brighton
A charming French dining experience, perfect for those seeking an intimate and romantic atmosphere. With a focus on delivering authentic French cuisine, this restaurant prides itself on using fresh, quality ingredients to craft its dishes. The reservation system is straightforward, ensuring guests can easily secure a spot to enjoy their meticulously prepared meals. Whether it's for a special occasion or a casual night out, Petit Pois promises a memorable culinary journey through France.
Planet India
A pure vegetarian Indian dining experience that promises to tantalize the taste buds with its authentic flavours. Emphasizing traditional recipes and a homely atmosphere, this family-run restaurant is known for its commitment to true Indian culinary traditions. With a colourful and cosy setting, Planet India invites diners to enjoy a variety of vegetarian dishes that are as wholesome as they are flavorful, making it a beloved spot for vegetarians and Indian food enthusiasts alike.
The Pond
In Brighton's North Laine is an independent pub with a twist, serving an impressive selection of global beers and homemade Pondwater Pale Ale. It's not just the drinks that draw in the crowds; their kitchen dishes out a delicious array of Taiwanese steamed buns and street food, catering to both meat lovers and vegetarians. Open daily, The Pond offers a laid-back atmosphere where patrons can enjoy tasty grub, craft beers, and a cosy setting that encourages you to linger longer.
Redroaster in Brighton
Stands out as a go-to destination for coffee aficionados and brunch lovers alike. Celebrated by The New York Times in their "36 Hours: 125 Weekends in Europe," this Certified B Corp establishment is more than just a café; it's a community hub that supports various social projects. With 24 years of coffee roasting expertise, Redroaster promises not just the best brunch in Brighton but also a commitment to quality, sustainability, and social responsibility. Whether it's for a fresh roast or a full meal, Redroaster offers an experience that's both delicious and impactful.
Riddle & Finns
Established in Brighton in 2006, is renowned for its Champagne and Oyster Bars, delivering an exceptional seafood dining experience. Located in picturesque settings by the beach and in the lanes, this restaurant boasts enviable locations, an award-winning combination of Champagne and oysters, and a menu filled with locally sourced shellfish and sustainable fish dishes. With a commitment to quality and a relaxed, distinct dining atmosphere, Riddle & Finns offer the perfect spot to savour the finest seafood on the south coast.
Terre à Terre
A culinary delight for vegetarians and vegans alike, offering an imaginative and playful approach to meat-free dining since its opening. Celebrated as one of Britain's best vegetarian restaurants, it creates dishes that are as visually stunning as they are delicious. With a focus on innovative and global culinary techniques, Terre à Terre transforms vegetarian cuisine into a spectacular feast, ensuring that each visit is a unique and memorable experience.
Wild Flor in Hove
Established in 2019, it has quickly become a neighbourhood favourite, celebrated for its classic cookery and exquisite wine list. This award-winning restaurant prides itself on its place in the Michelin Guide and Good Food Guide, alongside mentions in national press like Timeout. Whether you're there for lunch, dinner, or a private dining experience, Wild Flor promises exemplary hospitality and a menu that mirrors the refined tastes of Burgundy, the Rhone, and Piedmont wines.
Born British Newsletter
By signing up, you confirm you have read and agreee to our Terms & Conditions